This is a southern French cocktail of grapes including Grenache, Syrah and Mourvedre and the resulting blend is gently spicy, a touch earthy (in a good way – think rosemary and smoke) and has got buckets of black fruit flavours. Just add hot dogs.
(Visited 782 times, 1 visits today)
Subscribe to Blog Updates
Get my weekly blog posts direct to your inbox.
You have Successfully Subscribed!