te Pa Marlborough Pinot Gris 2013

If Sauvignon Blanc is the star grape in New Zealand’s Marlborough region, then Pinot Gris is shaping up to be the understudy. The colour of the wine is tinged pinky-orange thanks to the skins of Pinot Gris (more red than white) but it’s the flavours that are really interesting. This one’s typically peach and pear-like and it’s got a little more oomph to it than your usual Pinot Grigio (same grape, different take). Made by the MacDonald Family, who seem adorable. As does their farm

(Visited 130 times, 1 visits today)

Leave a Comment

Your email address will not be published. Required fields are marked *