You can’t miss the label, it’s got grinning sheep on the front (the Italian name for sheep is pecora). The grape is called Pecorino and it’s grown in Abruzzo. And what makes this wine so brilliant is that if you’re not in the mood for the zing of Sauvignon Blanc but don’t want the ripe tropical fruit of an inexpensive Chardonnay, this gives us something in between. Fresh, lemony and love-er-ly.
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