Morrison Western Australia Cabernet Sauvignon

This comes from the relatively cool (compared with most other Australian wine producing areas, anyway) region of Frankland River in Western Australia. So you get all the typically blackcurrant-like fruit you want from the Cabernet Sauvignon grape but in a nicely understated way. There’s a small kick of spice too. Lovely wine for the price. And it’s crying out for a casserole.