A very gorgeous Pinot Noir from New Zealand’s cooler-than-your-average Awatere Valley in the Marlborough region, this went down a storm at the Camp Bestival Secret Mummies Wine Club. It’s light but serious, fruity but savoury. Definitely one for those who don’t like their reds on the heavy side, but it’s got enough weight to it to make it a great food/firepit red. For true happiness, add a side order of pulled pork.
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