Chiroubles Beaujolais Cru

If you’re looking for a juicy, raspberry fruit-filled not-too-tannic red, this is it. From one of the ten top quality Beaujolais Crus (named villages that produce some of the best wines in the region), this is at the lighter end of the Beaujolais scale. Soft, silky, you get the picture. Made from the Gamay grape grown on granite vineyards with a bit of height, giving the wine extra loveliness. Bonus points for the gorgeous label.

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2 Comments

  1. Heather Parry

    Do you know the story behind the label?

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