Piedmont in northern Italy is famous for its food and wine, specifically Barolo and truffles. Compared with the enormous flavours of Barolo, the other famous red wine from the region – Barbera – can look slight in comparison. But I love them for their sheer juiciness and drinkability. This one’s full of spice and cherry flavours; gently earthy too. From a fantastic producer, it’s properly great value at under £9.
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