Yes, that is a pea in my drink. And it was delicious, sipped in the Seedlip bar at the Chelsea Flower Show where I spent yesterday afternoon enjoying a slice of horticultural heaven. The gardens on show were beautiful, giving me serious garden envy. I mean, I can just about manage a few herbs, even the odd pot plant. Beyond that, I’ve a lot to learn. But at least I can recreate this drink at home given the number of frozen peas we’ve got lurking in the bottom of the freezer drawer.
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